Dish or dining room at Little Alley

Murray Hill · Manhattan

Little Alley

Chef Yuchun Cheung, born and raised in one of Shanghai’s little alleys in a family of chefs and restaurateurs, decided that Little Alley should recreate the Shanghainese cuisine that he grew up with.

Restaurant Week pricing

$45 Lunch$45 Dinner$45 Sunday brunch$45 Sunday dinner

Participating dates

Week 1 (July 20 - July 26)Week 2 (July 27 - Aug 2)Week 3 (Aug 3 - Aug 9)Week 4 (Aug 10 - Aug 16)Week 5 (Aug 17 - Aug 23)Week 6 (Aug 24 - Aug 31)

Saturdays are excluded and Sunday participation varies. Confirm current hours and the prix-fixe menu before booking.

Location

550 3rd Ave, New York, NY 10016

(646) 998-3976

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